Lemon Shrimp Angel Hair Pasta
- Annie Hirsch

- Jan 22, 2021
- 1 min read
Light and lemony pasta dish.
This has been one of my go to recipes for a few years now. The lemon sauce is delicious and I love shrimp pasta. The basil and parsley help to add some more flavor and I tend to use a little less pasta water than the recipe calls for. I usually pair this dish with a french baguette.





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