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Lemon Shrimp Angel Hair Pasta

  • Writer: Annie Hirsch
    Annie Hirsch
  • Jan 22, 2021
  • 1 min read

Light and lemony pasta dish.


This has been one of my go to recipes for a few years now. The lemon sauce is delicious and I love shrimp pasta. The basil and parsley help to add some more flavor and I tend to use a little less pasta water than the recipe calls for. I usually pair this dish with a french baguette.


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