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Pomodoro Pasta

  • Writer: Annie Hirsch
    Annie Hirsch
  • Feb 19, 2021
  • 1 min read

Super quick to make and tasted delicious. I mixed it with some rigatoni pasta and added basil for garnish. I have made this dish a few times for my family and always make way more than needed but it is a favorite in my house. The sauce is really tasty but make sure you buy exactly what the recipe calls for (especially the fire roasted tomatoes).


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